Tuna And Potato Patties. Web preheat oven to 180°c/356°f. Portion into 4 even balls then flatten into patties and.
Tuna and Potato Patties My Recipes
Web in a medium bowl, combine the tuna, mustard, torn white bread, lemon zest, lemon juice, water, parsley, chives, and hot. Line large baking tray with baking paper and set aside. Portion into 4 even balls then flatten into patties and. Web mix in the tuna, polenta mixture, feta, salt and pepper. Web preheat oven to 180°c/356°f. Web add the shredded tuna and chives to taste, the parmesan cheese and the black pepper, mix all the ingredients very well.
Web in a medium bowl, combine the tuna, mustard, torn white bread, lemon zest, lemon juice, water, parsley, chives, and hot. Line large baking tray with baking paper and set aside. Portion into 4 even balls then flatten into patties and. Web preheat oven to 180°c/356°f. Web in a medium bowl, combine the tuna, mustard, torn white bread, lemon zest, lemon juice, water, parsley, chives, and hot. Web add the shredded tuna and chives to taste, the parmesan cheese and the black pepper, mix all the ingredients very well. Web mix in the tuna, polenta mixture, feta, salt and pepper.
