Stewed Tomatoes With Bread And Brown Sugar

These oldfashioned scalloped tomatoes are baked with butter, bread

Stewed Tomatoes With Bread And Brown Sugar. 3 slices stale bread, torn into pieces. Web 10 slices of day old white bread (like sandwich bread) 1/2 cup sugar.

These oldfashioned scalloped tomatoes are baked with butter, bread
These oldfashioned scalloped tomatoes are baked with butter, bread

Cover the casserole dish and bake for 45 minutes, until the tomatoes are. Add minced garlic, and cook for 1 minute. Taste and adjust as needed. 1 (28 ounce) can whole peeled tomatoes, with liquid. Web add chopped green peppers and onion, and cook until translucent, approximately 5 minutes. Butter (1/2 stick) pour the tomatoes in a 2 quart casserole that has been sprayed with nonstick spray. Add the bread cubes, season with salt, pepper and herbs; 3 slices stale bread, torn into pieces. Web 10 slices of day old white bread (like sandwich bread) 1/2 cup sugar. Add tomatoes, sugar and water, and simmer until tomatoes.

1 (28 ounce) can whole peeled tomatoes, with liquid. Cover the casserole dish and bake for 45 minutes, until the tomatoes are. Add tomatoes, sugar and water, and simmer until tomatoes. Add the bread cubes, season with salt, pepper and herbs; Web add the tomatoes and sugar and low simmer, stirring occasionally for about 15 minutes. Add minced garlic, and cook for 1 minute. Web 10 slices of day old white bread (like sandwich bread) 1/2 cup sugar. 1 (28 ounce) can whole peeled tomatoes, with liquid. Butter (1/2 stick) pour the tomatoes in a 2 quart casserole that has been sprayed with nonstick spray. Web add chopped green peppers and onion, and cook until translucent, approximately 5 minutes. Web tear the bread slices rough pieces and add to tomatoes.