Soak Potatoes In Vinegar Water Before Frying. Cut the potatoes into slices or strips,. Please be careful when frying with hot oil.
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Keep the pot on the backburner so little kiddos won't. Strain the potatoes from the. Heat a large dutch oven with 3 inches of oil to 325 degrees f. Fries will continue to get a little darker out of the oil. Drain and then toss in a bowl with. Please be careful when frying with hot oil. Vegetable or peanut oil for frying. Bring to a boil over high heat. Wash and scrub your potatoes to remove any dirt or debris. Web if you’ve decided to give soaking potatoes in vinegar water a try, here’s how to do it:
Cut the potatoes into slices or strips,. Web heat oil to 350 degrees f and fry potatoes until they are a light golden brown; Vegetable or peanut oil for frying. Strain the potatoes from the. Bring to a boil over high heat. Drain and then toss in a bowl with. Keep the pot on the backburner so little kiddos won't. Heat a large dutch oven with 3 inches of oil to 325 degrees f. Web if you’ve decided to give soaking potatoes in vinegar water a try, here’s how to do it: Please be careful when frying with hot oil. Web directions soak the potatoes in enough cold water to cover, stir in 2 tablespoons vinegar and place in the fridge for at least 1.
