Smashed Red Potatoes with Garlic and Rosemary she cooks...he cleans
Smashed Redskin Potatoes. Add the potato chunks to. Scrub the red skin potatoes clean and cut into 1 to 1 ½ inch chunks.
Web by marcia kiesel updated on may 15, 2023 rate active time: Web preheat oven to 250°c. Don't peel the potatoes but bring them to the boil in a pot of salted water. Add the potato chunks to. Scrub the red skin potatoes clean and cut into 1 to 1 ½ inch chunks.
Web preheat oven to 250°c. Don't peel the potatoes but bring them to the boil in a pot of salted water. Web preheat oven to 250°c. Add the potato chunks to. Scrub the red skin potatoes clean and cut into 1 to 1 ½ inch chunks. Web by marcia kiesel updated on may 15, 2023 rate active time: