Single Serve Mashed Potatoes. Chop the potatoes into quarters and place them in a small saucepan. Put it on the stove and wait for the potato to be tender (you can tell cause you can stick a fork in it without any trouble, it just slides).
Cut each potato into four pieces. Place the potato on a pot and fill it (the pot not the potato) with water. Spoon into a small microwave. Chop the potatoes into quarters and place them in a small saucepan. Web 1 teaspoon butter 1/4 teaspoon salt, optional 1/8 teaspoon snipped fresh dill or pinch dill weed dash pepper directions in a small bowl, mash all ingredients until smooth. Web our original mashed potatoes are made with real potatoes, cream, and butter, giving you the. Add the milk, cream, garlic, and coriander and stir. Drop potatoes in the pot of water. Wash and peel the potatoes. Boil until soft, about 15 to 20 minutes.
Wash and peel the potatoes. Place the potato on a pot and fill it (the pot not the potato) with water. Add the milk, cream, garlic, and coriander and stir. Boil until soft, about 15 to 20 minutes. Web 1 teaspoon butter 1/4 teaspoon salt, optional 1/8 teaspoon snipped fresh dill or pinch dill weed dash pepper directions in a small bowl, mash all ingredients until smooth. Chop the potatoes into quarters and place them in a small saucepan. Cut each potato into four pieces. Put it on the stove and wait for the potato to be tender (you can tell cause you can stick a fork in it without any trouble, it just slides). Spoon into a small microwave. Web our original mashed potatoes are made with real potatoes, cream, and butter, giving you the. Wash and peel the potatoes.
