Sausage Gravy With Half And Half. Slowly stir in the half and half and cook until thickened. Brown sausage in a large saucepan.
Sausage Gravy 2
Whole milk or 2% is recommended but half and half makes the gravy very rich in flavor; Sprinkle flour over it and stir to incorporate. But you don't have to live in the south to enjoy gravy though, it's the perfect. Web see recipe card below this post for ingredient quantities and full instructions. Add flour, butter, and half & half. Web southern sausage gravy is comfort food that is quick, delicious, and easy as pie (or in this case gravy) to make! Season with thyme and freshly ground pepper. Cook and crumble the sausage. Web once melted stir in the flour and cook for 1 minute. This gravy recipe will make enough to serve over 8.
Sprinkle flour over it and stir to incorporate. Cook for 2 minutes, until you can no longer smell. Web see recipe card below this post for ingredient quantities and full instructions. Use a paper towel to blot out most of the grease from the pan. This gravy recipe will make enough to serve over 8. Web once melted stir in the flour and cook for 1 minute. Whole milk or 2% is recommended but half and half makes the gravy very rich in flavor; Slowly stir in the half and half and cook until thickened. Season with thyme and freshly ground pepper. Brown sausage in a large saucepan. Cook and crumble the sausage.
