Stove Top Pan Roasted Corn Recipe
Roast Corn On Stove. Web top your hot corn with melted butter. Brush it lightly with olive oil and season with salt.
Web preheat the oven to 425 degrees. Web top your hot corn with melted butter. Wrap each ear of corn individually in tin foil. Brush it lightly with olive oil and season with salt.
Wrap each ear of corn individually in tin foil. Brush it lightly with olive oil and season with salt. Wrap each ear of corn individually in tin foil. Web preheat the oven to 425 degrees. Web top your hot corn with melted butter.