How to Make a OpenFaced Reuben Sandwich With PJ Bernstein Recipe
Reuben Sandwich In Oven. Web ingredients butter 2 slices rye bread (with seeds) ½ cup sauerkraut corned beef, sliced swiss cheese, sliced spicy brown mustard pickles, for serving Step 2 for the dressing:
How to Make a OpenFaced Reuben Sandwich With PJ Bernstein Recipe
Web directions preheat oven to 350 degrees. Place the slices of bread on 2 baking sheets that have been covered with aluminum foil spread the dressing evenly over. Web directions step 1 put a baking sheet in the oven and preheat to 250˚. 4.43 from 7 votes print recipe pin recipe add to collection prep time 5 mins Butter one side of each of the slices of bread, and place four of them butter side down. Web instructions preheat the oven to 350 degrees. Web ingredients butter 2 slices rye bread (with seeds) ½ cup sauerkraut corned beef, sliced swiss cheese, sliced spicy brown mustard pickles, for serving Divide the corned beef evenly over 4 slices bread. Place two rimmed baking sheets in the oven to heat while you assemble the sandwiches. Web reuben sandwiches baked in the oven.
Place two rimmed baking sheets in the oven to heat while you assemble the sandwiches. Divide the corned beef evenly over 4 slices bread. Web instructions preheat the oven to 350 degrees. Step 2 for the dressing: Butter one side of each of the slices of bread, and place four of them butter side down. Place the slices of bread on 2 baking sheets that have been covered with aluminum foil spread the dressing evenly over. Web directions preheat oven to 350 degrees. Place two rimmed baking sheets in the oven to heat while you assemble the sandwiches. Web directions step 1 put a baking sheet in the oven and preheat to 250˚. Web reuben sandwiches baked in the oven. 4.43 from 7 votes print recipe pin recipe add to collection prep time 5 mins