Old Fashioned Strawberry Pie

Classic Fresh Strawberry Pie The Weary Chef

Old Fashioned Strawberry Pie. Mash some of the strawberries until you have 1 cup mashed. Place the remaining strawberries into the baked pie shell.

Classic Fresh Strawberry Pie The Weary Chef
Classic Fresh Strawberry Pie The Weary Chef

In a saucepan, combine sugar, cornstarch, cold water and salt. Web 1 hour 50 minutes. Web 2 (9 inch) unbaked pie crusts. Mash 1 cup of the strawberries and set aside. In a medium saucepan, bring water, sugar and cornstarch to a full boil; 1 ¼ cups white sugar. Mash some of the strawberries until you have 1 cup mashed. Place the remaining strawberries into the baked pie shell. Cut strawberries into large pieces;

Place the remaining strawberries into the baked pie shell. Cut strawberries into large pieces; Place the remaining strawberries into the baked pie shell. 1 ¼ cups white sugar. Mash some of the strawberries until you have 1 cup mashed. Mash 1 cup of the strawberries and set aside. In a medium saucepan, bring water, sugar and cornstarch to a full boil; Web 1 hour 50 minutes. In a saucepan, combine sugar, cornstarch, cold water and salt. Web 2 (9 inch) unbaked pie crusts.