Mini Pecan Pies Phyllo Cups

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Mini Pecan Pies Phyllo Cups. Easy mini pecan pies with a mediterranean crunchy and buttery twist. Place phyllo shells on a lightly greased baking sheet.

Pin on Desserts to try
Pin on Desserts to try

These mini tarts, are only 68 calories each! Phyllo dough cups filled with a luscious pecan pie filling without corn syrup. Place phyllo shells on a lightly greased baking sheet. Web for this mini pecan pies recipe, i used frozen phyllo cups. 3 tablespoons light brown sugar. These are about 1 1/2 inches in diameter and fully cooked, so i literally didn’t have to do anything. Easy mini pecan pies with a mediterranean crunchy and buttery twist. Preheat oven to 350 ° f. Carefully spoon filling into each. Whisk egg, corn syrup, sugar, butter and vanilla in a bowl until smooth.

Web total time 54 minutes. Preheat oven to 350 ° f. Easy mini pecan pies with a mediterranean crunchy and buttery twist. Carefully spoon filling into each. These mini tarts, are only 68 calories each! These are about 1 1/2 inches in diameter and fully cooked, so i literally didn’t have to do anything. Web why these mini pecan phyllo tart recipe works. Web total time 54 minutes. Web for this mini pecan pies recipe, i used frozen phyllo cups. 3 tablespoons light brown sugar. Phyllo dough cups filled with a luscious pecan pie filling without corn syrup.