Black and White Chocolate Covered Pretzels She Wears Many Hats
How To Make White Chocolate Covered Pretzels. The only kind you can't use are soft. Web ingredient notes and substitutions pretzels:
Black and White Chocolate Covered Pretzels She Wears Many Hats
Set out your sprinkles, toppings, and candies that you plan on using to decorate the pretzels. Stir frequently, scraping down the sides. Web steps to make it gather the ingredients. Web directions place white chocolate into the top of a double boiler over simmering water. Unfold a piece of newspaper and place it on a table or counter. I prefer to use mini pretzels, but any kind you have on hand will work. Web ingredient notes and substitutions pretzels: Web instructions cover a large baking sheet with parchment paper. The only kind you can't use are soft. Top the newspaper with parchment or wax paper.
Top the newspaper with parchment or wax paper. I prefer to use mini pretzels, but any kind you have on hand will work. The only kind you can't use are soft. Top the newspaper with parchment or wax paper. Web instructions cover a large baking sheet with parchment paper. Stir frequently, scraping down the sides. Set out your sprinkles, toppings, and candies that you plan on using to decorate the pretzels. Web ingredient notes and substitutions pretzels: Web directions place white chocolate into the top of a double boiler over simmering water. Unfold a piece of newspaper and place it on a table or counter. Web steps to make it gather the ingredients.
