French Dip Crescents Life In The Lofthouse
French Dip Crescent Rolls. Web french dip crescent ingredients: Web ingredients 1 can (8 oz) refrigerated pillsbury™ original crescent rolls (8 count) 8 slices cheese of your choice (swiss is traditional) 1/2 lb thinly.
Web directions step 1 1. Web ingredients 1 can (8 oz) refrigerated pillsbury™ original crescent rolls (8 count) 8 slices cheese of your choice (swiss is traditional) 1/2 lb thinly. Top each crescent with 2 slices of roast beef and one half piece of string. Place a slice of roast beef and a piece of cheese on each. Separate crescent rolls into 8 triangles. Web instructions preheat oven to 375 degrees f. Stir in onion and 1 thyme sprig. Web french dip crescent ingredients: Web instructions preheat oven to 375 degrees f. Unroll crescents onto a large ungreased cookie sheet.
Web french dip crescent ingredients: Web french dip crescent ingredients: Place a slice of roast beef and a piece of cheese on each. Web instructions preheat oven to 375 degrees f. Web instructions preheat oven to 375 degrees f. Web directions step 1 1. Stir in onion and 1 thyme sprig. Preheat oven to 375 degrees f. Top each crescent with 2 slices of roast beef and one half piece of string. Unroll crescents onto a large ungreased cookie sheet. Separate crescent rolls into 8 triangles.
