Fig Lemon Jam. Cut the figs in half from top to bottom. I like to use kitchen shears.
Dolcetto Confections Fig & Lemon Jam
Use it as a sauce: Save the pips and tie these up in a small piece of muslin as they will add flavour to your. Lemon zest in a saucepan. Web ingredients wash your figs thoroughly, but treat them with kid hands. Cut the figs in half from top to bottom. Combine all the ingredients in. Web directions stir together 1 lb. Combine 1/2 cup of fig jam with 1/2 cup of boiling water and use it as a glaze for cooked ham, turkey. I like to use kitchen shears. Add 1/3 cup fresh lemon juice (from 3 lemons) and 1/3 cup water;
Combine all the ingredients in. Web instructions cut the stalks off the figs and cut into quarters. Broken figs will cloud the syrup and will not hold up during. In a medium bowl, gently toss together the figs, the sugar and the lemon slices. Add 1/3 cup fresh lemon juice (from 3 lemons) and 1/3 cup water; This will help them cook faster. I like to use kitchen shears. Lemon zest in a saucepan. Web ingredients wash your figs thoroughly, but treat them with kid hands. Combine all the ingredients in. Save the pips and tie these up in a small piece of muslin as they will add flavour to your.
