Dairy Free Gingerbread Cookie

Holiday Dairy free gingerbread cookies Neta Cooks

Dairy Free Gingerbread Cookie. Granulated sugar ( organic sugar, turbinado, sucanat, etc.) 1/2 c. If you don’t have parchment paper, you could.

Holiday Dairy free gingerbread cookies Neta Cooks
Holiday Dairy free gingerbread cookies Neta Cooks

Web first, preheat your oven to 350˚f. It’s not necessary, but it prevents your cookies from sticking. If you don’t have parchment paper, you could. Web ingredients 2 cups all purpose flour 1 tsp baking soda ¼ tsp salt 2 tsp ground ginger 2 tsp ground cinnamon ¼ tsp allspice can substitute nutmeg ¼ tsp ground cloves ¼ cup nondairy butter i used earth. Palm shortening 2 eggs 1/3 cup molasses 3 1/4 cup unbleached flour (spelt flour and freshly ground soft white wheat. You can also line your cookie sheets with parchment paper. Web ingredients 3/4 c. Granulated sugar ( organic sugar, turbinado, sucanat, etc.) 1/2 c.

If you don’t have parchment paper, you could. Palm shortening 2 eggs 1/3 cup molasses 3 1/4 cup unbleached flour (spelt flour and freshly ground soft white wheat. If you don’t have parchment paper, you could. Web first, preheat your oven to 350˚f. You can also line your cookie sheets with parchment paper. Granulated sugar ( organic sugar, turbinado, sucanat, etc.) 1/2 c. Web ingredients 2 cups all purpose flour 1 tsp baking soda ¼ tsp salt 2 tsp ground ginger 2 tsp ground cinnamon ¼ tsp allspice can substitute nutmeg ¼ tsp ground cloves ¼ cup nondairy butter i used earth. It’s not necessary, but it prevents your cookies from sticking. Web ingredients 3/4 c.