Cornbread Sausage Cranberry Stuffing. Web in a large pot, saute the onions, celery, and sausage. Web ingredients 1/3 cup dried cranberries 1/2 tbsp whisky (bourbon or rum would work too) 1 medium onion, chopped.
Cranberry Cornbread Stuffing CranberryWeek
Cook the sausage and veggies: Web ingredients 1/3 cup dried cranberries 1/2 tbsp whisky (bourbon or rum would work too) 1 medium onion, chopped. Toss in the cooled, slightly. Cook the sausage, onions, and celery in a skillet until the sausage is. Web this sausage cornbread stuffing is bursting with classic fall flavors, but with the yum factor cranked way up. Web in a large pot, saute the onions, celery, and sausage.
Cook the sausage, onions, and celery in a skillet until the sausage is. Cook the sausage and veggies: Web ingredients 1/3 cup dried cranberries 1/2 tbsp whisky (bourbon or rum would work too) 1 medium onion, chopped. Cook the sausage, onions, and celery in a skillet until the sausage is. Toss in the cooled, slightly. Web in a large pot, saute the onions, celery, and sausage. Web this sausage cornbread stuffing is bursting with classic fall flavors, but with the yum factor cranked way up.
