Coconut Haystack Candy Recipe. Web directions in heavy 2 quart saucepan cook and stir over low heat the milk, sugar and corn syrup until the sugar dissolves. Web ingredients 2 cups ( 16 ounces) shredded sweetened coconut 8 ounces semisweet chocolate, or substitute milk or white chocolate for a milder flavor and slightly different color caramel sauce,.
Web instructions line a tray or a baking sheet with wax paper. Web instructions in a mixing bowl thoroughly combine melted chocolate and coconut. Web directions in heavy 2 quart saucepan cook and stir over low heat the milk, sugar and corn syrup until the sugar dissolves. Web ingredients 2 cups ( 16 ounces) shredded sweetened coconut 8 ounces semisweet chocolate, or substitute milk or white chocolate for a milder flavor and slightly different color caramel sauce,. Bring to a boil over medium heat, stirring often, until candy reaches soft ball stage.
Web ingredients 2 cups ( 16 ounces) shredded sweetened coconut 8 ounces semisweet chocolate, or substitute milk or white chocolate for a milder flavor and slightly different color caramel sauce,. Web ingredients 2 cups ( 16 ounces) shredded sweetened coconut 8 ounces semisweet chocolate, or substitute milk or white chocolate for a milder flavor and slightly different color caramel sauce,. Web directions in heavy 2 quart saucepan cook and stir over low heat the milk, sugar and corn syrup until the sugar dissolves. Web instructions in a mixing bowl thoroughly combine melted chocolate and coconut. Bring to a boil over medium heat, stirring often, until candy reaches soft ball stage. Web instructions line a tray or a baking sheet with wax paper.
