Cheese Potato Leek Soup

Potato Leek Soup Once Upon a Chef

Cheese Potato Leek Soup. Web storage leek and potato soup more soups and stews here's what you need these are the ingredients you need for this. Add the leeks and garlic to the pot, and cook, stirring frequently,.

Potato Leek Soup Once Upon a Chef
Potato Leek Soup Once Upon a Chef

Web celery garlic butter vegetable (or chicken) broth heavy cream grated cheddar all purpose. Web directions step 1 in a medium dutch oven, heat the oil and butter over medium heat. Reserve the starchy potato water. Web set aside a couple of tablespoons of the sautéed leeks for garnish. Saute until onion is tender, stirring occasionally, about 12 minutes. Web add the sausage back into the pot along with the stock, sauce, italian seasoning, basil and parmesan rind. Add the garlic and cook for an additional minute or two. In a dutch oven or soup pot, add oil and. Add the potatoes and leeks. Web melt the butter in a large pot over medium heat.

Web celery garlic butter vegetable (or chicken) broth heavy cream grated cheddar all purpose. Saute until onion is tender, stirring occasionally, about 12 minutes. Web besides the two obvious ingredients, the soup usually includes dairy like milk or cream, butter, garlic, onion,. Add the garlic and cook for an additional minute or two. Web add the sausage back into the pot along with the stock, sauce, italian seasoning, basil and parmesan rind. Web storage leek and potato soup more soups and stews here's what you need these are the ingredients you need for this. Web celery garlic butter vegetable (or chicken) broth heavy cream grated cheddar all purpose. Web add leeks, potatoes, and onion. Add the potatoes, leeks and. Add the potatoes and leeks. To make the soup, heat the oil in a very large saucepan or casserole.