Champagne Rum Punch

Raspberry Champagne Rum Punch The Blond Cook

Champagne Rum Punch. Web instructions pour champagne, ginger ale and rum into a large pitcher or punch bowl. Add raspberries and stir gently to combine.

Raspberry Champagne Rum Punch The Blond Cook
Raspberry Champagne Rum Punch The Blond Cook

Add raspberries and stir gently to combine. Web ingredients 1/2 cup grand marnier 1 cup vodka 2 cups pomegranate juice 4 cups ginger ale chilled (diet or regular) 2 bottles (750 ml each) brut champagne or dry sparkling wine chilled 1 large orange thinly. Web instructions pour champagne, ginger ale and rum into a large pitcher or punch bowl. Garnish with mint sprigs when serving, if desired. Web ingredients ▢ 1 bottle 750ml champagne or prosecco ▢ 2 cups 474ml pineapple juice ▢ 1 cup 237ml orange juice ▢ 1 cup 237ml rum (coconut rum or white rum) Web ingredients 1 1/2 cups pineapple juice 1 1/2 cups orange juice 1 cup fresh lime juice about 8 limes 1 cup 100% pomegranate juice 4 ounces grenadine syrup plus additional to taste* (i used rose’s) 1.

Web ingredients 1 1/2 cups pineapple juice 1 1/2 cups orange juice 1 cup fresh lime juice about 8 limes 1 cup 100% pomegranate juice 4 ounces grenadine syrup plus additional to taste* (i used rose’s) 1. Web instructions pour champagne, ginger ale and rum into a large pitcher or punch bowl. Web ingredients 1/2 cup grand marnier 1 cup vodka 2 cups pomegranate juice 4 cups ginger ale chilled (diet or regular) 2 bottles (750 ml each) brut champagne or dry sparkling wine chilled 1 large orange thinly. Web ingredients 1 1/2 cups pineapple juice 1 1/2 cups orange juice 1 cup fresh lime juice about 8 limes 1 cup 100% pomegranate juice 4 ounces grenadine syrup plus additional to taste* (i used rose’s) 1. Garnish with mint sprigs when serving, if desired. Web ingredients ▢ 1 bottle 750ml champagne or prosecco ▢ 2 cups 474ml pineapple juice ▢ 1 cup 237ml orange juice ▢ 1 cup 237ml rum (coconut rum or white rum) Add raspberries and stir gently to combine.