Baked Ziti Recipe With Cream Cheese. Cook on medium heat 5 min. In a large saucepan, cook the pasta according to package instructions (al dente/no salt), and drain.
Lighter Three Cheese Baked Ziti in a Hurry
Pour the pasta into a 2 quart casserole (i have also used a 9×13″ baking dish or disposable casserole container). In a large saucepan, cook the pasta according to package instructions (al dente/no salt), and drain. Web ingredients 4 cups ziti pasta, uncooked 1 (26 ounce) jar marinara sauce 1 (14.5 ounce) can diced tomatoes, undrained 6 ounces philadelphia cream cheese, cubed ¾ cup breakstone's or knudsen sour. Web stir in half (1 cup) of the shredded cheese until evenly dispersed. Cook pasta in large saucepan as directed on package, omitting salt. Cook on medium heat 5 min. Add pasta sauce, tomatoes and cream cheese to same pan; Web baked ziti ▢ 1 pound ziti pasta ▢ 8 ounces cream cheese , softened ▢ 8 ounces ricotta cheese ▢ 1 cup freshly grated parmesan cheese
Web ingredients 4 cups ziti pasta, uncooked 1 (26 ounce) jar marinara sauce 1 (14.5 ounce) can diced tomatoes, undrained 6 ounces philadelphia cream cheese, cubed ¾ cup breakstone's or knudsen sour. Web baked ziti ▢ 1 pound ziti pasta ▢ 8 ounces cream cheese , softened ▢ 8 ounces ricotta cheese ▢ 1 cup freshly grated parmesan cheese Cook on medium heat 5 min. Cook pasta in large saucepan as directed on package, omitting salt. Web ingredients 4 cups ziti pasta, uncooked 1 (26 ounce) jar marinara sauce 1 (14.5 ounce) can diced tomatoes, undrained 6 ounces philadelphia cream cheese, cubed ¾ cup breakstone's or knudsen sour. Pour the pasta into a 2 quart casserole (i have also used a 9×13″ baking dish or disposable casserole container). Add pasta sauce, tomatoes and cream cheese to same pan; Web stir in half (1 cup) of the shredded cheese until evenly dispersed. In a large saucepan, cook the pasta according to package instructions (al dente/no salt), and drain.
